perishables

1.Heat greatly accelerates the deterioration of perishable foods.

热量会大大腐食品的腐烂。

2.Many fresh foods are highly perishable.

许多新鲜食物都极腐败。

3.Tanning converts the otherwise perishable skin to a stable and nondecaying material.

制革把容腐烂的物皮转换成稳定的、不会变质的材料。

4.Fruits are perishable in transit.

水果在运送时容腐烂。