Try cooking them slowly with tomatoes, garbanzo beans, onions and cumin for a Mediterranean flavor, and served on a bed of polenta.
尝用西红柿,鹰嘴豆,洋葱和孜然芹做出地中海风味,然后用层玉米粥铺底。
Try cooking them slowly with tomatoes, garbanzo beans, onions and cumin for a Mediterranean flavor, and served on a bed of polenta.
尝用西红柿,鹰嘴豆,洋葱和孜然芹做出地中海风味,然后用层玉米粥铺底。
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