Conclusion: The main constituents of the volatile oil in Rubus chingii Hu are hexadecanoic acid (28.23 %) and ambrettolide (26.24 %).
结论:覆盆子挥发油主要成分为正十酸、黄葵内酯,分别占挥发油总量的28.23%和26.24%。
Conclusion: The main constituents of the volatile oil in Rubus chingii Hu are hexadecanoic acid (28.23 %) and ambrettolide (26.24 %).
结论:覆盆子挥发油主要成分为正十酸、黄葵内酯,分别占挥发油总量的28.23%和26.24%。
Rubus chamaemorus (cloudberry) is an amber-colored berry that resembles a raspberry.It grows wild in bogs and forests, primarily in Northern Finland near the Arctic Circle.
云莓为悬钩子属种,珀色类似覆盆子,生长未开垦的沼泽和森林,主要在芬兰北部附近的北极圈。
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