The high concentrations of unabsorbed Splenda are what kill off the good bacteria.
但尽管如此,它并不能被所吸收。
The high concentrations of unabsorbed Splenda are what kill off the good bacteria.
但尽管如此,它并不能被所吸收。
These and other health changes are attributed to Splenda remaining unabsorbed in the gut.
这些问题和其他健康状况的改变是由于代糖有部未吸收的遗留在内。
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