醋栗

It’s necessary for us to net the currant bushes.

我们有必要用网盖上红醋树。

Woven flavors of boysenberry, currant fruit and dark chocolate, with caramel lingering on the silky finish.

波森莓、醋、黑巧克力混合滋味掩映着焦糖甜味，回味持。

There’s no need to top and tail the gooseberries, just steam or bake them with sugar.

醋不用去两头，只要加糖蒸一下或者烤烤就行了。

Zesty flavors aromas of tropical fruit such as kiwi, gooseberry, pineapples and mangos with a hint of grassiness are complemented by creamy citrus notes.

丰富热带水果如猕猴桃、醋、萝和芒果香味，并透着一青草气息配以柑橘类水果味道。

An elegant but crisp wine with ripe, gooseberry flavors on the fore palate backed by tropical fruits and a hint of grassiness that lingers on the aftertaste.

此酒优雅而又爽利，醋熟口味与热带水果口味相得益彰。回味持，略带一青草味道。

Powerful aromas of red fruits before swirling.The fruity aromas (especially black currant and raspberry) brought out by swirling are heightened by notes of garrigue, combining thyme and rosemary.

最初散发着浓郁红果芬芳，摇动酒体后，黑醋，山莓等果香在灌木，香草及香料映衬下更为突出。