蚀刻;The traits measured on fat samples were intensity smell, meat smell, subacid smell, rank pig smell, rancid smell, and off smell.
在脂肪样本上测量的性状
：
味强度、肉香味、轻微酸味、腥臊猪味、哈喇味（或氧化酸败味）和异味。
)
变质而有陈腐味道或
味的;(指味或味道)如陈腐脂肪味的The traits measured on fat samples were intensity smell, meat smell, subacid smell, rank pig smell, rancid smell, and off smell.
在脂肪样本上测量的性状：味强度、肉香味、轻微酸味、腥臊猪味、哈喇味（或氧化酸败味）和异味。
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