gluten

Ceratin people are sensitive to gluten (celiac disease) and must have a gluten-free diet.

某些对谷蛋白敏感（乳糜泻患）的人须用不含谷蛋白的物。

The shape and size distribution of ice crystals in the frozen wet gluten were studied indirectly by microscopy and mercury porosimeter.

用扫描电镜压汞仪间接观察分析了冷冻的湿筋蛋白中冰晶的形度分布。

The washed-our gluten farinograph extensograph and bread quality that was affected by the addition of chestnut powder were studied in this paper.

通过对筋、粉质、拉伸、焙烤试验,研究比较板栗粉对包焙烤质量的影响。

This paper reports preparation process of high Fischer ratio oligopeptides from corn gluten meal (CGM) by subtilisin and carboxypeptidase from Aspergillus oryzae in brief.

本文简述了酶法水解玉米醇溶蛋白制备高F值寡肽的主要工艺步骤。

Result showed that the gluten content of dough reduced with the increase of sugar level in dough,and the influence of biose was more than simple sugar.

团的筋含量随着用糖量的增加而降低,且双糖的影响大于单糖。

Wheat gluten was a kind of mixture of nature proteins separated from the deep process of wheat, which was named as vital mucedin and composed of glutenin and gliadin.

小麦谷朊粉又名活性筋粉,富含麦谷蛋白、醇溶蛋白,是小麦深加工过程中分离出来的一种优质天然蛋白制品。