13 fatty acids components, 2 sterol and phytol ones were identified from R. dentatua L., amounting to 86.03% of the total constituents.
从齿果鉴定了13个脂肪成、2个甾类成和1个植醇,占色谱总馏出峰面积的86.03%。
13 fatty acids components, 2 sterol and phytol ones were identified from R. dentatua L., amounting to 86.03% of the total constituents.
从齿果鉴定了13个脂肪成、2个甾类成和1个植醇,占色谱总馏出峰面积的86.03%。
A mutant, TS-N-121 was obtained by mutation and plate screening from a parent strain Mycobacterium fortuitum MF2 , which could transform sterol into androstanedione as the main product.
从雄甾二酮的转化产生菌偶发枝杆菌MF2出发,经紫外诱变结合平板筛选,获得一株主要转化生产睾酮的突变株TS-N-121。
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