Conclusions:Short-chain fatty acids can improve mucosal morphology,preserve enterocyte ultrastructure,and enhance amino acid absorption of isograft after small bowel transplantation in rat.
短链脂肪酸维持大鼠移植小肠粘膜形态,减轻移植肠上皮细胞超微结构损伤,并移植肠对基酸的吸。
Conclusions:Short-chain fatty acids can improve mucosal morphology,preserve enterocyte ultrastructure,and enhance amino acid absorption of isograft after small bowel transplantation in rat.
短链脂肪酸维持大鼠移植小肠粘膜形态,减轻移植肠上皮细胞超微结构损伤,并移植肠对基酸的吸。
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