蛋黄的

The yolky cell is chock-full of protein factors and hormonelike agents, and controlled by its own nonchromosomal DNA.

这个蛋黄一样的细胞，里面充满了各种蛋白因子和类激素介质，并由它自己的非染色体DNA[1]控制。

I used plain white flour, but the brand (Bacheldre Watermill Stoneground Plain Unbleached White Flour) wasn't as refined as the usual ones so the rolls turned out slightly brown.

天气真，这里凉啊。小时候都不月饼，可是最近几年突然恋上有蛋黄的。